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Your Search for FOOD RELIGIOUS ASPECTS returned 3 Items

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Result Thumbnail Title Author Year Flags Holding Information
1 Food culture in the Near East, Middle East, and North Africa Food culture in the Near East, Middle East, and North Africa [Printed Book] Heine, Peter 2004   Shelf Location: RL.
Number of Holdings: 1.
2 God's banquet: food in classical Arabic literature God's banquet: food in classical Arabic literature [Printed Book] Gelder, G. J. H. van 2000   Shelf Location: RL.
Number of Holdings: 1.
3 The Oxford handbook of food history The Oxford handbook of food history [Printed Book]   2012   Number of Holdings: 1.
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